Watr at the Rooftop
Located 18 stories above South Beach, Watr serves Japanese-influenced cuisine in a bright and breezy environment with stunning ocean views.
Located on the rooftop.
HOURS
Daily | 11am - 11pm
BAR SERVICE
Sun - Wed | 11am - 12am
Thurs | 11am - 1am
Fri - Sat | 11am - 2am
CHANGE WITH THE TIDES
We're always taking cues from the world around us, and our dress code is no exception. During the day, savor the sunshine and beach-to-brunch lifestyle with a relaxed-casual look. As the sun begins to set, let it set the tone for an elevated evening by curating a chic-casual outfit infused with stylish statements to ensure entry.
Eat, Drink, and Delight in the Season
Embrace the warmth of shared memories at Watr with festive celebrations that bring you closer to the true joy of the holidays. Savor the magic of the festive season through joyful memories 18 stories above South Beach with custom bites and cocktails, surrounded by stunning ocean views.
Host Your Event
Please reach out to learn more about hosting a private or semi-private event for 13+ guests on our rooftop.
Chef Giancarlo Valera
After completing his culinary studies, Giancarlo moved to Florida where he started working at the Ritz Carlton in Orlando and trained the kitchen staff.
Giancarlo has led multiple culinary teams and was appointed as Executive Chef of Tanta in Chicago. He spent 3 years in Chicago leading the kitchen of the best Peruvian restaurant in the city.
Giancarlo is now the Chef de Cuisine for Watr. He enjoys spending time with his daughter, trying new restaurants, working outdoors, going to the beach, kayaking and playing soccer.
Meet Our Local Purveyors
Supporting local farmers and growers is essential to our sustainability efforts. Our purveyors provide us with the freshest, ethically sourced ingredients to ensure a mindful dining experience.
Garden-To-Table Produce
Farmers across Florida provide us fresh produce to bring you seasonal flavors.
Responsibly Sourced
Our meat, fish, and seafood partners are committed to growing and sourcing the best products with minimal impact on the environment.
Raised With Love
Our dairy and egg products come from animals that are cared for and ethically raised.
Menu
Our Limited Selection Tequilas
-
Patron + 1SB "Single Barrel" Anejo$800.00
-
Volcan XA$900.00
-
Avion 44 Extra Añejo$1,000.00
-
818 Extra Reserve Añejo$1,200.00
-
Patron El Cielo$1,200.00
-
Clase Azul Reposado$1,400.00
-
Don Julio "1942"$1,400.00
-
Clase Azul Añejo$2,000.00
Agave Spirits
-
Maestro Dobel Diamante$500.00
-
Casamigos Blanco$500.00
-
818 Blanco$600.00
-
Del Maguey Mezcal$500.00
-
Espolon Blanco$500.00
-
Dos Hombres Mezcal$600.00
-
Patron Silver$600.00
-
Casamigos Reposado$700.00
-
Casamigos Añejo$800.00
-
Clase Azul Plata$900.00
-
Cincoro Añejo$900.00
Vodka
-
Tito's Handmade Vodka$500.00
-
Belvedere Single Estate$500.00
-
Ketel One$600.00
-
Absolut ELYX$650.00
-
Grey Goose$650.00
Gin
-
Bombay Sapphire$600.00
-
Hendricks$750.00
Rum
-
Bacardi Silver$500.00
-
Brugal "1888"$500.00
-
Bacardi 8 yr$600.00
-
Zacapa 23yr$750.00
-
Zacapa X.O.$1,000.00
Whiskey
-
Suntory Toki$500.00
-
Makers Mark$500.00
-
Jack Daniels$600.00
-
Angels Envy Cask Finish$600.00
-
Jameson$600.00
Scotch Whisky
-
Dewar's 12yr$700.00
-
Johnny Walker Black Label$700.00
-
The Macallan 12yr$800.00
-
The Macallan 18yr$1,400.00
-
Johnny Walker Blue Label$1,400.00
BOTTLE SPECIALS | PACKAGES
-
Casa Dragones Añejo$1,000.00
-
Avion Reserve 44 Extra Añejo$1,200.00
-
Deluxe Package Options1btl veuve clicquot + 1btl casamigos blanco + fruit bowl$650.001btl veuve clicquot + 1btl tito's handmade vodka + fruit bowl$650.00
-
Premium Package Options1btl dom perignon + 1btl patron el alto + fruit bowl$1,400.001btl dom perignon + 1btl grey goose + fruit bowl$1,400.00
Service Charge Disclaimer:
-
*Applicable taxes and 18% service charge will be added to all checks
-
*Se agregarán impuestos aplicables y un cargo por servicio del 18% a todos los actas
-
*Taks ki aplikab ak yon chaj sèvis 18% yo pral ajoute nan tout chèk yo.
EFFERVESCENT + CRISP
-
Sakura SpritzMoet Ice, Sakura, Combier Rose, Fever Tree Club Soda 34
-
Yuzu SpritzGiuliana Prosecco, Yuzu, Cucumber, Ginger, Fever Tree Yuzu & Lime Soda 22
-
Portenza SpritzTito's Handmade Vodka, Almond, Giffard Apricot, Fever tree Cicilian lemonade 22
WATR SIGNATURES
-
Mellon Ballin MargaritaCasamigos Blanco Tequila, Cantaloupe, Chareau Aloe, Sandia Agua Fresca 25
-
La Casa Del DragonCasa Dragones blanco tequila, chareau, dragon fruit lime 25
-
Island TimeGrey Goose Vodka, Coconut Water, Passion Fruit, Pineapple, Serrano, Lime 22
-
Sustainable Espresso MartiniBelvedere Organic Vodka, Sustainable Espresso Syrup, Licor 43, Mr. Black 22
-
Aperol SpritzAperol, prosecco, club soda 20
-
Floridian 75No. 3 Gin, Passionfruit, Lemon, Prosecco 22
-
Blue CieloBlue spirulina-infused Dos Hombres mezcal, St Germain, Second life prosecco syrup, Yuzu, Prosecco 25
-
Sombra RosaPatron reposado, coconut, guava, lime, angostura 24
-
Mia - Mai TaiAppleton Signature, Lime, Orgeat, Kingston Imperial Sorrel, Mep pineapple juice 22
ODE TO JAPAN
-
YokozunaBaraky Japanese whiskey, brown sugar + white miso syrup, Combier Banana, Orange bitters 25
-
Purple RainButterfly Pea Tea Infused Hendricks Gin, Snow Maiden Nigori Sake, Yuzu, Green Apple, Rosemary 22
-
Ooh-Mami MartiniArbequina Olive Oil Washed Grey Goose Vodka, Kombu Infused Cocchi Americano, Soto Junmai Sake, Castelvetrano Olive Brine, Umami Water 24
-
Samurai NegroniDos Hombres Mezcal, Japanese Vermouth, Lillet Blanc, Fair Kumquat, Shiso 24
FROZEN COCKTAILS
-
The Skinny PinaBacardi 8 + Coconut cartel rum, Organic coconut, Pineapple, Lime 24appleton estate signature rum 12chambord 12cointreau 12st. germain 12
ZERO PROOF
-
Fresh Coconut16
-
Coconut Water9
-
Red Bullregular, sugarfree or yellow edition (tropical) 9
-
Fever Tree Drinksclub soda, ginger beer, tonic water, pink grapefruit, cola 7
-
Sunburnt on South Beachcoconut water, mango, lime, mint, ginger beer 16
-
Cool Cucumberbare zero proof gin, lemon, mint, cucumber, tonic 16
-
Freebirdbare zero proof reposado tequila, agave, pineapple, lime, serrano peppers 16
SAKE
-
Junmai Nigori, Tozai Snow Maidenglass 15, 720 ml bottle 70
-
Junmai Daiginjo, Sotocan 18, 720 ml bottle 85
-
Eiko Fuji, Ban Ryu Honjozo''10,000 Ways"300 ml bottle 55
-
Shichi Hon Yari , Junmai "The Seven Spearsman"300 ml bottle 65
-
Joto Daiginjo "The One With The Clocks"300 ml bottle 80
-
Yuki No Bosha, Junmai Daiginjo " Winter Beauty"720 ml bottle 200
-
Super Premium Junmai Daiginjo, Sotobottle 95
-
Hana Hou Hou Sparkling Sakebottle 70
-
Ono Sake, Junmai Daiginjo720ml bottle 190
CANNED BEERS + HARD SELTZERS
-
Koshikari Echigo, Rice Lager, Japan14
-
Dogfish Head Slightly Mighty, IPA, Delaware9
-
A Little Sumpin' Sumpin', IPA, California9
-
Michelob Ultra, American Lager, Missouri9
-
Modelo Especial, Pilsner-style Lager, Mexico9
-
Heineken, Pale Lager, Amsterdam9
-
Heineken 00, Non-Alcoholic Lager, Amsterdam9
-
Plant Botanical Vodka Seltzerstrawberry mint + pineapple lemonade flavors 12
-
South Beach Lite Lager9
SERVICE CHARGE
-
*19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
*Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
*19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
SPARKLING BY THE GLASS
-
Prosecco, Giulianaglass 15 bottle 70
-
Rose Prosecco, Furlanglass 17 bottle 68
-
Brut Champagne, Lallier R019glass 28 bottle 120
-
Rose Champagne, GH Mummglass 39 bottle 156
-
Brut Champagne, Veuve Clicquot Yellow Labelglass 45 bottle 170
-
Demi-Sec Champagne, Moet Iceglass 40 bottle 190
WHITE WINE BY THE GLASS
-
Sauvignon Blanc, Twomey, Napa and Sonoma Countyglass 24 bottle 96
-
Sauvignon Blanc, Castellum, Franceglass 20 bottle 80
-
Pinot Grigio, Jermann, Italysustainable / glass 19 bottle 76
-
Riesling, Poet's Leap, Columbia Valleyglass 17 bottle 68
-
Verdejo, Naia, Spainglass 17 bottle 68
-
Chardonnay, Chalk Hill, Russian River Valley *s*glass 17 bottle 68
ROSE BY THE GLASS
-
Pink Flamingo, Sable De Camargue, Franceglass 14 bottle 56
-
Whispering Angel, Côtes de Provence, Franceglass 18 bottle 72, magnum 250
-
La Fete, St. Tropez, Franceglass 20 bottle 80, magnum 270
-
Rumor, Côtes de Provence, Franceglass 19 bottle 76 magnum 1.5L 260
RED WINES BY THE GLASS
-
Pinot Noir, Cloudline, Oregon - bottled in eco-glassglass 18 bottle 72
-
Malbec, Tinto Negro, UCO Valley, Argentina - veganglass 15 bottle 60
-
Tempranillo, Valderiz Valdehermoso Joven, Ribera del Duero, Spain - organicglass 17 bottle 68
-
Cabernet Sauvignon, Routestock, Napa, Californiaglass 22 bottle 80
CHAMPAGNES
-
Lallier, Blanc De Blanc, Brut "Grand Cru", Vallée De La Marne, NV220
-
Dom Perignon, Brut700
-
Louis Roederer "Cristal", Brut895
-
Perrier Jouet "Belle Epoque", Brut450
-
Dom Perignon, Brut Rose1100
-
Perrier Jouet "Belle Epoque", Brut Rose850
-
Blanc de Blancs, Perrier Jouet180
-
Veuve Rich Clicquot190
-
Brut, Lallier "R019"120
-
Rose Champagne, Nicholas Feuillate160
LARGE FORMAT CHAMPAGNES
-
Moet Ice, Demi-Sec, Magnum 1.5 L600
-
Veuve Clicquot, Brut, Magnum 1.5 L400
-
Veuve Clicquot, Brut, Jeroboam 3 L1500
-
Dom Perignon, Brut, Magnum 1.5 L1650
-
Perrier Jouet, Brut, Magnum 1.5 L750
-
Perrier Jouet "Belle Epoque", Brut, Jeroboam 3l1500
-
Moet Imperial, Brut Rose, Jeroboam 3 L750
WHITE & ROSE
-
Carricante, Tornatore, Etna Bianco, Etna, It, 22' *S*120
-
Chardonnay, Rancho Las Hermanas, Sta. Rita Hills, Ca, 21'110
-
Chardonnay, Pahlmeyer, Napa Valley, Ca, 21' *s*240
-
Chardonnay, Jean Marc Brocard "Vaulorent", 1er Cru, Chablis, Fr, 21' *o*180
-
Sauvignon Blanc, Domaine Girard "Les Monts Damnes", Sancerre, Fr, 21' *s*140
-
White Blend, Gerard Bertrand "Orange Gold" , Narbonne, Fr, *bio,o*120
-
White Blend, Chimney Rock "Elevage Blanc", Rutherford, Ca, 21' *s*120
-
Syrah Blend, Gerard Bertrand "Clos Du Temple" Rose, Corbieres, Fr *bio*350
-
Grenache, Chateau Miraval, Côtes de Provence, France72
-
Hampton Water, Languedoc, Francebottle 70 magnum 1.5L 150
-
Entourage, Côtes de Provence, Francebottle 70
REDS
-
Cabernet Franc, Chateau Lassegue, Grand Cru, Saint Emilion, Fr, 18'140
-
Cabernet Sauvignon, Silverado Vineyards Estate Grown, Napa Valley, Ca, 18'140
-
Cabernet Sauvignon, Nickel & Nickel "John C. Sullinger Vineyard'', Oakville, Ca290
-
Cabernet Sauvignon, Caymus, Napa Valley280
-
Grenache, Coudoulet De Beaucastel, Cotes - Du - Rhone, Fr, 20'120
-
Malbec, Pavillon De Cuvelier Los Andes, Valle De Uco, Arg, 17' *bio*160
-
Nerello Mascalese, Tornatore "Pietrarizzo", Etna Rosso, Etna, It, 19'140
-
Pinot Noir, Four Graces Reserve, Dundee Hills, Or, 21' *o*100
-
Pinot Noir, Rochioli, Russian River Valley, Ca, 21'200
-
Pinot Noir, Sanford "La Rinconada", Sta. Rita Hills, Ca, *s*140
-
Pinot Noir, Domaine Collotte "Les Clos De Jeu", Marsannay, Fr, *s*140
-
Pinot Noir, Pierre Meurgey "Les Grands Epenots" 1er Cru, Pommard, Fr, 19' *o*350
-
Red Blend, Chimney Rock "Elevage", Stags Leap, Ca, *s*240
-
Red Blend, "Jayson" By Pahlmeyer, Napa, Ca *s*180
-
Syrah, Paul Jaboulet Aine, Domaine De Thalabert, Crozes-Hermitage, Fr, 20' *bio*140
Limited Menu
-
Edamamesteamed or chili spice (vg) 13
-
Kaiso Seaweed Saladfresh seaweed, ponzu, cucumber, sunomono, edamame 21
-
Hamachiavocado, grilled scallion citrus sauce (gf) 24vegetarian
-
Crunchy Spicy Tunaspicy bluefin tuna, Japanese vegetables and tempura flakes 25
-
Crispy Asparagustempura asparagus, pickled Japanese vegetable, black garlic (v) 18
-
Truffle Friesyuzu butter, parmesan, furikake (v) 15
SERVICE CHARGE | FOOD DISCLAIMER
-
-19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
-Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
-19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
MENU
-
Chicken Tendersfries 18
-
Maki Rollavocado 12california 14vegan
-
Shrimp Tempura Rollcucumber, avocado, eel sauce, crispy rice 21
-
Kids Noodlesbuttered noodles 12chicken$8.00
SERVICE CHARGE | FOOD DISCLAIMER
-
-19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
-Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos
-
-19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Snacks
-
Edamamesalted or chili spicy (vg) 13
-
Shishito Pepperskabayaki sauce, furikake 15
-
Crispy Rice Tunatuna tartare aburi, sunomono 15
-
Steamed Barbeque Gyozachicken, japanese bbq katsu, chili oil, pork crisps (4 pcs) 21
Small Plates
-
Vegetable Tempuratogarashi, furikake, spicy plum sauce 22
-
Kaiso Seaweed Saladfresh seaweed, ponzu, cucumber sunomono, edamame 21
-
Baby Gemslettuce hearts, avocado, confit tomato, asian pear, radish, sesame crackers, endive, ginger vinaigrette 23
-
Surf & Turf Carpacciobluefin tuna, wagyu beef tomato-yuzu gel, nori, truffle aioli, bonito flakes (gf) 26
-
Soft Shell Crab Bunsjalapeno mayo, pickled cucumber, shiso 25
-
Wagyu Toastwagyu strip loin, butter toast, katsu sauce, black garlic aioli 36
-
Hotpot Riceexotic mushroom, bonita flakes, truffle oil organic egg 33/ + barbeque duck confit 36, + florida shrimp 37
Raw Bar
-
Hamachi Sashimichili ponzu, avocado coulis, tomato, micro shiso 26
-
Sea Bream Japanese Cevicheavocado dashi sauce, smoked trout caviar, crispy shiso 28
-
Tuna Tartarebluefin tuna, avocado, sweet chili mayo rice crisps, sesame crackers 29/ + add caviar 15
-
Chirashi Nisetuna, salmon, hamachi, shrimp, crab sushi rice, calamansi ponzu 30
-
Chef's Omakase Samplerwagyu beef roll, bluefin tuna, king salmon nigiri, scallop ceviche, otoro tuna crudo premium sashimi selection of tuna, salmon, hirame fluke 195
Watr Sushi Bar
-
Smoked Salmon & Barbeque Eelhome smoked salmon, eel, truffle aioli, smoked trout caviar 15
-
Chilled Lobsterkatsu sauce, sushi infused smoked trout, kiuri 18
-
O-toro "Taco"ostera caviar, bottarga, ponzo gel 23
-
A5 Wagyu Trufflestrip lion, roasted mushrooms, fresh truffle 25
Watr Maki
-
Crunchy Spicy Tuna Rollspicy bluefin tuna, japanese vegetables and tempura flakes 26
-
Hamachi Chili Garlic Rollhamachi tartare cucumber, avocado, yuzu aioli, seaweed ash 27
-
King Salmon Truffle Rolltruffle aioli, avocado and fresh truffle (gfo) 34
-
Shrimp Tempura & Tuna Rollspicy bluefin tuna, avocado, yuzu tobiko 28
-
Crispy Asparagus Rolltempura asparagus, avocado, pickled Japanese vegetable, black garlic (v) 18
-
Beef Wagyu Rolltruffle eel glaze, shishito pepper, truffle aioli 35
-
Scallop Aburi Rollhokkaido scallops, snow crab soy paper wrap, yuzu chili sauce 36
-
Unagi & Shrimp Rolltruffle eel, shrimp tempura, avocado, serrano pepper, yuzu aioli 28
From the Sea
-
Octopus Saladhearts of palm seaweed salad, togarashi chimichurri, nikkei mojo, pickled mustard, garlic chips 36
-
Sea Bream Robatajalapeno-yuzu sauce hearts of palm seaweed salad (gf) 74
-
Tamarind Miso Black Codsweet koji-miso butter pink ginger, broccolini, mushrooms, coconut curry 48
From the Earth
-
Chicken Karaagecrispy chicken thighs, yuzu aioli, togarashi spice 23
-
Prime Skirt Steaksweet soy glaze, wasabi relish, togarashi salt, pickled vegetables 77
-
Hibachi Rib Eye Steakjapanese mojo, roasted garlic sauce, pickled vegetables, truffle salt 95
Table Side Experience
-
fresh wasabi gr/12
-
winter truffle gr/25
Sides
-
Vegetable Skilletsweet soy, spicy chili garlic sauce, wasabi chimichurri 15
-
Sticky Ricesteamed, furikake 10
-
Side Saladorganic greens, ginger dressing 7
-
Furikake Truffle Friesparmesan, bonito flakes, furikake 16
Sweets
-
The Yuzuyuzu mousse, lemon shiso, graham crumble, raspberry merengue 17
-
The Chocolatebrownie cake, yuzu glaze, ginger crumble 16
-
Assorted Mochistrawberry, mango, vanilla, chocolate, passion fruit 15
SERVICE CHARGE
-
*19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
*Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
*19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Snacks
-
Edamamesalted or chili spicy (vg) 13
-
Shishito Pepperskabayaki sauce, furikake 15
-
Crispy Rice Tunatuna tartare aburi, sunomono 15
Raw Bar
-
Hamachi Crudochili ponzu, avocado coulis, tomato, micro shiso 26
-
Tuna Tartarebluefin tuna, avocado, yuzu tobiko, sweet chili mango, rice crispy 29
-
Oystersjalapeño dashi, infused ikura, chives (6 ea) 44
Watr Maki
-
Crunchy Spicy Tuna Rollspicy bluefin tuna, Japanese vegetables and tempura flakes 26
-
Hamachi Chili Garlic Rollhamachi tartare, cucumber, avocado, yuzu aioli, dry seaweed (gf) 26
-
King Salmon Truffle Rolltruffle aioli, avocado and fresh truffle (gfo) 34
-
Shrimp Tempura & Tuna Rollspicy bluefin tuna, avocado, yuzu tobiko 28
-
Crispy Asparagus Rolltempura asparagus, avocado, pickled Japanese vegetable, black garlic (v) 18
-
Unagi & Shrimp Rolltruffle eel, shrimp tempura, avocado, serrano pepper, yuzu aioli 28
Watr Sushi Bar
-
Chilled Lobsterkatsu sauce, sushi infused smoked trout, kiuri 16
-
Sashimi Samplerhamachi, bluefin tuna, king salmon, toro tuna, scallop crudo 75
-
Nigiri Moriwase5pcs premium chef's selection 38
Salads
-
Heirloom Saladtomatoes, green beans, baby heart of palm, toasted hazelnuts, grapefruit, kumquat vinaigrette 24
-
Baby Gemslettuce hearts, avocado, confit tomato, asian pear, radish, sesame crackers, endive, ginger vinaigrette 23organic chicken breast$16.00ora king salmon$18.00hamachi sashimi$24.00bluefin tuna sashimi- 5 slices$28.00prime beef skirt steak$38.00grilled shrimp$17.00
-
Kaiso Saladfresh seaweed, ponzu, cucumber sunomono edamame, avocado, sesame 21
Watr Bowl's
-
Tuna Poke Bowlpickled vegetables, cucumber, avocado, tempura crisps nori, sushi rice 34
-
Spicy Salmon Bowllime-chili emulsion, avocado, seaweed salad, cucumber furikake, sushi rice 32
-
Teriyaki Chicken Bowlmushrooms, purple cucumber, pickled onions, avocado, yuzu aioli, furikake, sushi rice 29
Watr Signatures
-
Chicken Karaagecrispy chicken thighs, yuzu aioli, togarashi spice 23
-
Watr Burgerkatsu sauce, wasabi chimichurri, sharp cheddar, pickled cucumber, brioche 28 (available vegetarian)sub vegan patty
-
Tamarind Miso Black Codsweet koji-tamarind butter, pink ginger, broccolini, mushrooms 48
-
Wagyu Skirt Steaksweet soy, wasabi relish, togarashi salt, pickled vegetables 55
Sides
-
Teriyaki Vegetablesseasonal vegetables, ginger, garlic, sweet soy 12
-
Sticky Ricesteamed, furikake 10
-
Side Saladorganic greens, ginger dressing 7
-
Furikake Truffle Friesparmesan, bonito flakes furikake 16
Sweets
-
The Yuzuyuzu mousse, lemon shiso, graham crumble, raspberry meringue 17
-
The Chocolatebrownie cake, yuzu glaze, ginger crumble 16
-
Assorted Mochistrawberry, mango, vanilla, chocolate, passion fruit 15
-
Chilled Watermelon12
-
Fruit Bowlexotic fruit selection 18
