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Taste

With farm-to-table cuisine and the finest Brooklyn purveyors, ingredients take center stage at our unique dining venues. Dine al fresco in the park, or alongside the best views of the Manhattan skyline.

Eat, Drink, and Delight in the Season

Embrace the warmth of shared memories with inviting spaces and done-for-you event planning that bring you closer to the true joy of the holidays. Savor the magic of the festive season through intimate or grand celebrations inspired by nature—and joyful meals crafted with the freshest local and seasonal ingredients.

Food Display

The Osprey Restaurant

Market-driven New American kitchen offering an approachable fine dining experience with Italian influences. The Osprey is inspired by the vibrant diversity of New York’s neighborhoods, serving dishes crafted with seasonal ingredients sourced responsibly from local farms and purveyors. Enjoy a curated selection of shareable plates, designed to be savored with friends and family.

Located on the ground floor

The outside patio is available on a first-come, first-serve basis

To-go orders will be available until 30 minutes before closing

Breakfast
Mon - Fri | 7am-11:30am
Lunch
Mon - Fri | 12pm-4pm
*Bar opens at 12pm
Dinner
Mon - Thurs | 5pm-10pm
Fri | 5pm-11pm
Sat | 5:30pm - 11pm
Sun | 5:30pm - 10pm
Brunch
Sat - Sun | 9am - 3pm
Bar Bites
Mon - Fri | 3pm - 5:30pm
Sat - Sun | 3pm-5:30pm
craft cocktail at Harriet's lounge

Harriet's Lounge

Nestled in a green oasis on the 10th floor of 1 Hotel Brooklyn Bridge, against a backdrop of panoramic views of the Manhattan skyline, Harriet's Lounge preserves the values of an old-fashioned cocktail lounge. Revelry with a view, our bar is stocked with fresh and seasonal ingredients alongside some of the finest spirits, sustainable wines, and local beers, paired with elevated bites. Live DJs spin custom playlists in this rich yet refined ambiance.

Located on Floor 10

Food service until 9:30 pm on weekdays and 10:30pm on Fri + Sat.

Monday – Thursday | 3pm - midnight
Friday - Sunday | 3pm - 2am
food spread at harriet's rooftop

Harriet's Rooftop

Take in the most expansive views of the Manhattan skyline and Brooklyn Bridge from Harriet’s Rooftop at 1 Hotel Brooklyn Bridge. 

Harriet's luxurious rooftop space is an unforgettable setting on the waterfront, decorated with reclaimed and sustainable materials throughout. 

Rooftop-goers will enjoy a collection of bespoke libations and eclectic Asian-inspired light bites. Crafted using the finest seasonal ingredients and progressive techniques, the regionally-inspired beverage menu showcases innovative cocktails alongside some of the finest spirits, sustainable wines, and local beers.

Located on Floor 11

Food service until  7pm on weekdays and 8pm on Fri + Sat

Daily | 11am - 12am
An up close shot of espresso being poured from an espresso machine

Neighbors Café

Enjoy Neighbors, a picnic-fare café offering seasonal, fresh items from local Brooklyn purveyors. Located in the Lobby at 1 Hotel Brooklyn Bridge, Neighbors’ bright interiors and Brooklyn-made fare come together to deliver a warm, convivial neighborhood gathering spot for both locals and hotel guests.

From your morning coffee and fresh pressed juice to a seasonal salad, the options are plentiful.

Located on ground floor

Daily | 7am - 5pm

In-Room Dining

Refuel on your own schedule with seasonal, locally fresh items delivered to your door.

Hours
Daily | 7am -11:30pm

Peaches

Lobby Farmstand

At our daily market stand, you'll find fresh seasonal fruits that are imperfect in appearance but perfect in taste, which would otherwise be discarded by producers or grocers. The Lobby Farmstand is open to guests and neighbors alike.

Hours
Daily | 7am - 5pm

 

Gather

Our flexible event and meeting spaces, along with 1 Hotel Brooklyn Bridge's unique outlets and suites, will offer everything you need for your business function, wedding, or social celebration.

Executive Chef Aaron Kiser

Executive Chef Aaron Kiser

Born and raised in the South, Chef Aaron Kiser developed a deep passion for food and diverse flavors, nurtured by hours spent in the kitchen with his family. Whether it was crafting comforting Southern soul food, mastering the art of BBQ, or exploring traditional Italian classics, Aaron’s culinary foundation was built on a love for bringing people together through food.

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