Catering
Sustainably sourced farm-to-fork offerings
Food Sustainability Facts
Strict recycling programmes are in operation throughout the hotel, ensuring that waste is minimised and resources are efficiently utilised. Compost bins are strategically placed throughout the kitchen, allowing all trimmings and waste to be repurposed for various uses, such as creating misos, broths, garums, and even cocktails. This comprehensive approach ensures that nothing goes to waste.
Thoughtful Beverage Menus
The beverage programme in 1 Hotel Mayfair is based on simple and delicious recipes, based on local, fresh, and repurposed ingredients. Blend of a luxury Hotel bar experience with classic neighbourhood cocktail bar vibes. Signatures are our “Repurposed Ingredients“ category, in which we collect wasted ingredients from the daily Hotel Operations and repurpose them with classic methods that don’t require machineries or modern bar techniques. For example, repurposing used ground coffee beans to create our signature Breaking Grounds Espresso Martini.
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Sourcing Local
The hotel’s culinary team takes pride in their relationships with the local farmers, purveyors who supply their kitchens with high-quality, sustainably-made products. Farmers across the UK provide us with quality, fresh produce so our guests can savour the seasons while the hotel works to preserve the environment by purchasing local.
Meet Our Local Purveyors
Supporting local farmers and growers is essential to our sustainability efforts. Our purveyors provide us with the freshest, ethically sourced ingredients to ensure a mindful dining experience.
Garden-to-Table Produce
Farmers across Ontario provide us with quality, fresh produce so that you can savour the flavours of the seasons and we can work to preserve the beauty and bounty of nature.
Unionville Mushrooms - Stouffville, Ontario
Forno Cultura - Toronto, Ontario
Mighty Harvest - Oshawa, Ontario
Petite Thuet - Toronto, Ontario
Responsibly Sourced
Our meat, fish and seafood partners are committed to growing and sourcing the best products with a minimal environmental footprint.
Cole Munro - St. Thomas, Ontario
Ahrens Family Farm - Peterborough, Ontario
Nolan Angus Farms - Markdale, Ontario
Raised With Love
We can ensure that our dairy and eggs come from animals that are cared for and ethically raised.
Sheldon Creek - Loretto, Ontario